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Saealongsim
Cooking method
Put water in a pot and bring to a boil, then add the seaweed and boil for 3-4 minutes.
Storage method
Frozen storage (below -18℃)
Product Features
Made with the golden ratio of rice flour and glutinous rice flour, it is chewy and sticky.
Packaging unit
1kg*10 bags/box
Weight
4.3g
Length
22~23mm
Product Description
Saealongsim
- Previous postJorangtteok 25.11.05
