Rice cakes > Rice cakes and powdered Sugar


Rice cakes

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댓글 0건 조회 26회 작성일 25-11-05 13:01

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Rice cakes

Cooking method

Add rice cakes to boiling water and add prepared sauce, fish cakes, various vegetables, etc. and boil to your liking.

Storage method

Store in refrigerator (0~10℃)

Product Features

You can experience the taste of soft and chewy rice cakes made from rice. [Food Type: Rice Cakes]

Packaging unit

1kg*10 bags/Box

Weight

14~18g/ea

Length

75mm

Thickness of noodles

18mm

Product Description

Rice cakes